Dinner Menu

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Our philosophy is simple: support the locals. We source as much locally as we can. Meat & Seafood from our local butchers & fishermen. Veg straight out of the dirt on Jim’s Farm, eggs from the Stratty girls who live a happy life on Maroubra Farm as well as all the cheese & vino we can source from our own little food bowl here in Gippsland. Enjoy.

Entrées

HOUSE BAKED BREAD
Local Olive Oil, Whipped Butter & Dukkah
$9  (v)

TRIO OF DIPS
Croutons & Lavosh
$14  (gfa)

SHARE BOARD
Local Meats, Cheeses, House Marinated Vegetables, Pickles, Dips, Lavosh
$30  (gfa)

SOUFFLÉ
Spinach, Leek & Cheese Soufflé Cheese Liaison, Lavosh
$15

CROQUETTES
Braised Pork, Caramelised Onion & Polenta, Paprika Aioli (3)
$14  (gf)

EGGPLANT CHIPS
Crispy Fried Eggplant, Hot & Numbing Chilli & Sichuan Sauce
$14  (v, gf)

CRISPY SQUID
Crispy Fried Baby Squid, Chilli Caramel, Purple Wombok  & Asian Herbs
$15  (gf, df, nf)

MUSSELS
Black Mussels, Spicy Coconut Broth, Toasted Coconut, Lime & Fried Tofu
$16  (gf,df)

 

 

Mains

THE CRI PARMY
Crumbed Chicken Breast, Double Smoked Ham, Napoli, Maffra Cheddar, Beer Battered Steak Fries & Salad
$27  (gfa)

GIPPSLAND 400gm RIB EYE
Vegetable ‘Bubble & Squeak’ Roasted Mushroom, Broccoli & Red Wine Jus
$44  (gf, nf)

BARRAMUNDI
Cavolo Nero, Parsnip Puree, Milk Braised Parsnip, Tea Soaked Currants, Pine nuts Pancetta & Jus de Gras
$34  (gf)

PORCHETTA
Roasted Rolled Pork Loin & Belly, Black Eyed Peas & Silverbeet Elkhorn, Fennel & Hazelnut Salsa
$33  (gf)

OSSO BUCCO
Slow Cooked Veal Osso Bucco, Tomato & Vegetables, Soft Leek Polenta & Pickled Zucchini Salad
$32  (gf)

DUCK GNOCCHI
House made Potato Gnocchi, Duck & Vegetable Ragout, Pecorino & Herbs
$29  (nf)

MOUSSAKA
Baked Vegetable Moussaka Béchamel, Cheese, Grilled Sourdough, Olive & Pickled Vegetable Salad
$27  (v, nf, gfa)

LAMB CURRY
Slow Cooked Lamb Shoulder, Raita, Green Pea & Curry Leaf Rice and House made Flat Bread
$34  (gfa)

 

 

Sides

BEER BATTERED CHIPS
Aioli
$7  (v)

HOUSE SALAD
See Today’s Specials
$8

LOCAL VEGETABLES
See Today’s Specials
$8

 

Kids – 12 and Under

FISH & CHIPS
Tomato Sauce & Salad
$13

HAM & CHEESE PIZZA
$12

CHICKEN & CHIPS
Crumbed Chicken, Tomato Sauce
$12

 

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Desserts

BANANA, RUM & RAISIN PUDDING
Salted Caramel Sauce, Gippsland Jersey Milk Gelato & Dark Chocolate Banana Chips
$14

APPLE PIE DONUTS (4)
Cinnamon Sugared Donuts, Apple Pie Filling, Vanilla Bean Custard & Crumble
$16

CRÈME BRULEE
Spiced Ginger Brulee, Orange & Ginger Glaze, Pistachio Biscotti
$14

PEANUT BUTTER & JELLY
Peanut Butter Mousse, Dark Chocolate Mousse, Chocolate Biscuit Crumb, Strawberry Jelly & Salted Peanuts & Brittle
$16

LOCAL CHEESEBOARD
Maffra Brie, Maffra Dargo Walnut, Tarago Shadows of Blue, Croutons, Fennel Lavosh, Walnuts & Quince Paste
$25  (v, gfa)

AFFOGATO
Vanilla & Chocolate Ice Cream Ganache, Dark Chocolate, Coffee & Nut Bark Espresso & Baileys
$18  (gf)

 

 

gf – gluten free  |  gfa – gluten free   |  v vegetarian  |  vavegetarian available  |  nf – nut free  |  df – dairy free

 

Dinner is available from 6.00pm to 8.30pm daily.
Contact us to book your table now.